Bubbles tasting, is a mixed case made up of 6 different sparkling wines, 3 from the Champagne region and 3 Crémant from different regions of France. It will allow you to compare everything that France has to offer in bubbly wines and not just Champagne. Have a look at our blog for more details about the different sparkling wines.
The family business was created in 1967 by Michel Marcoult who lovingly passed the baton and all his wine making knowledge on to his son Francis. As the estate continues to respect tradition it also develops and cultivates wines of the highest calibre, garnering numerous awards inthe process. Fortunate to work with three contrasting terroirs
Demanding climate, limestone soil with multiple nuances, various valleys that offer contrasting micro-climates, Chablis and Auxerrois Vineyard is a mosaic of terroirs.The diversity of plots is a challenge for us. The balance between soil and micro-climate differs everywhere. You can observe it at harvest time, when a plot can achieve ripeness 3 weeks after the
The Gsell family moved to organic winemaking in 2007. They represent about 10 hectares of vineyard on the famous hills of Bollenberg and also the grand cru of Pfingstberg and Spiegel. With the greatest of respect to the environment, they use a mix of tradition and modern winemaking in their vineyards and cellars. jgsell.com
Domaine Vincent Careme is a family estate with old fashioned principles and new world ideas, situated in the A.O.C. of Vouvray, and renowned for its high range quality Chenin Blanc and sparkling wines. Vincent and Tania Careme inherited 5 hectares of vines in prime Vouvray terroir from Vincent’s parents and have since created a truly
